Your options range from sumptuous breakfast and lunch buffets and superior à la carte dinners in the elegant, award-winning Regency Dining Room to a casual atmosphere and lighter fare in The Pine Room Pub. Our restaurants offer a variety of tastes and atmospheres to suit your every appetite.
The Regency Dining Room | Weekly Specials
Appetizer
Smoked trout timbale over beet Carpaccio
Purple Peruvian potato, avocado and smoked trout salad and
Roasted beet Carpaccio
Pan seared sweetbread
Accompanied by shitake mushroom demi glace
Entrée
Shaved Seared shoulder loin and crispy vegetable salad
Ginger soy marinated pan seared shoulder loin served with Asparagus,
shitake mushroom, red onion, mixed green salad andSesame vinaigrette.
Grilled Mahi Mahi
Served with mango and white peach salsa and toasted couscous , Quinoa.
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