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Upcoming Events

St. Patrick's Day Lunch Buffet

Celebrate St. Patrick's Day in grand style with a full buffet of Irish-inspired foods like corned beef and cabbage, potato soup, shepherd's pie, Irish soda bread and so much more! For reservations, please call 540.853.8280 or visit The Regency Room!

11:30 a.m. - 3 p.m. - Adult - $17.50; 12 and under - $12.00; Under 5 - Complimentary

St. Patrick's Sunday Brunch Celebration

From the magnificent Cliffs of Moher and the land of Celtic mysticism comes an elegant brunch steeped in the savory traditions of the Emerald Isle as The Hotel Roanoke & Conference Center, a DoubleTree by Hilton, presents the St. Patrick’s Day in Ireland Brunch on Sunday, March 18, 2018 from 11:30 a.m. – 2 p.m in The Regency Room.

The unique holiday brunch buffet will feature a steamship of corned beef and cabbage, hearty fare, hand-clapping entertainment, flowing libations, a special kid’s buffet and just a wee bit of luck and good fortune for those in attendance.

“Irish cuisine has a wonderful history that is richly influenced by its many seas and enticing surroundings - the cuisine is simple, hearty, and naturally flavorful,” said Executive Chef Stephen DeMarco. "There will be something for the entire family to enjoy."


Easter Sunday at The Hotel Roanoke & Conference Center, Curio Collection by Hilton has become a much anticipated tradition in the Roanoke Valley.

On Easter Sunday, April 1, 2018 from 11 a.m. – 6 p.m., the historic property will be serving two Easter celebration buffets in the Roanoke Ballroom (11:30 a.m. - 2 p.m.) and the award-winning Regency Room respectively.

Reservations must be made by calling 540.853.8280 or by visiting The Hotel Roanoke & Conference Center. Menu will be posted when available.

2018 TEA DANCES - April 15, 2018

Shine up those dancing shoes and grab your friends as The Hotel Roanoke & Conference Center is proud to announce the 2018 Tea Dance Series.

Foxtrotters, sultans of swing, whiz waltzers and fans of ballroom dancing are invited to join the historic property to celebrate the coming of the seasons in 2018. Occurring quarterly throughout the year, the Tea Dances offer the public a day of entertainment, dancing, dining and camaraderie, as well as an opportunity to learn various types of dance steps in ballroom dancing.

“With foot tapping tunes from the show band and modern eras everyone will be on their feet for a great afternoon,” said Brian Wells, general manager of The Hotel Roanoke & Conference Center. “It’s a great way to learn about ballroom dancing if you’re new or it’s just an excuse to have a good time and come dance!”

The dances occur on selected dates from 3 p.m. – 9 p.m. with a dinner buffet break from 5 p.m. – 7 p.m. in The Regency Room. Ticket prices are $32 per person and include dinner, tax and gratuity.

Download the 2018 Tea Dance Schedule





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Make your Sunday special with the award-winning Grand Sunday Brunch Buffet in The Regency Room. A winner of OpenTable's Top 100 Brunch Restaurants in America and The Best Sunday Brunch in the Roanoker Magazine for more than 16 years, the brunch is a Virginia Blue Ridge favorite that has become the Sunday gathering place for friends and family.

The brunch features live entertainment every Sunday, a rotating menu of all your favorite breakfast and lunch items, including a live action carving station and a made-to-order omelet bar. Join us and experience one of the best brunches in the region!

For reservations, please call 540.853.8280 or visit The Sunday Brunch page to learn more.

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Live Entertainment Every Friday and Saturday Night

Make a Statement and join us on Friday and Saturday evenings in The Regency Room for the best trio in the Valley. 

 view our Live Entertainment Schedule

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Special Pricing and Offers Available.

The Regency Overlook and The Virginia Room offer a beautiful and unique venue for your next special event. Elegantly appointed and sophisticatedly staffed, enjoy an upscale dining room that allows your guests to select their entree table-side.

To get started, contact the hotel at 540.853.8203 or email us here.